Glazed Cocktail Franks
Pigs In Sugar
If three ingredients is too complex, try this mixture of two.
In a crock pot, mix two 1-lb. packages of all-beef cocktail franks with ¾ c. of light brown sugar. Turn heat to low and stir occasionally until sugar melts and forms a glaze on the franks. Serve with toothpicks, bamboo skewers or those groovy little cocktail swords usually found in tropical drinks.
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