This raspberry chia jam is easy to make and it healthy because you get to control just how much sugar goes in.
BAKERSFIELD, Calif. - This week on Simply Sweet Allison we made a homemade jam that is full of flavor without added sugar! I used raspberries and chia seeds, but you can use any berry that you like.
With just four ingredients, this is simple to make but also healthy. This jam pairs perfectly with protein pancakes, you can top it on toast or add it in a PB&J.
- 2 cups raspberries
- 1 tbsp. lemon juice
- 1 tbsp. honey
- 1 tbsp. chia seeds
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